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Location: Singapore

An ordinary guy hoping to live life to the fullest. Awaiting the bigger things in life.

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    Tuesday, May 18, 2010

    Pre- Post- HK

    HK trip post wun be up until I get the total cost of whole trip sent to me. Will do a thorough after-trip-review on the place in the blogpost. Pictures below contains both pre and post trip happenings.

    2nd May, Sunday

    Nice evening.. Whole family went out for an early Mothers' Day dinner celebration since both me n sista will be overseas on the actual day..

    went River View Hotel for buffet dinner

    --

    the restaurant

    Fu Lu Shou

    --

    dunno wad is this

    nt sharks' fins

    prawn

    salmon

    vinegar pig trotters

    deer meat

    flower crab

    sliced fish

    kailan

    peking duck

    shrimp paste wings

    veg

    fried rice

    prawns in herbs

    mushrooms

    scallops

    sea cucumber, mini abalone n sharks' fins

    mini abalone is damn cute.. haha

    14th May, Friday

    The day after my return from HK, Penang relatives were staying in my hse.. I became the tour guide of the day..

    dinner at Han's

    den brought them to Marina Barrage.. this is the Marina Coastal Expressay(MCE) dat's building under the seabed

    --

    --

    --

    --

    --

    --

    --

    nephews having fun with the water

    gd lives they haf to end up this bui bui..

    --

    --

    15th May, Saturday

    the last dinner with them b4 sending them off.. Went Carpenter Street for this famous Bak Kut Teh..

    --

    --

    it's not bad.. u guys shd try it, but pls go early like 6pm, or else there wun be any seats..

    @ the airport

    --

    group photo

    Bye~

    17th May, Monday

    went to watch "The Backup Plan" after my class in sch..

    then head to Mirama Hotel for Ikoi Sushi buffet.. Saw this damn hot red Porsche in the carpark..

    waiting...

    --

    salmon

    soba

    chawanmushi

    tempura

    sashimi

    chicken + pork

    more salmon

    chicken

    --

    --

    --

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    more sashimi

    --

    --

    last plate of sashimi... expensive ($38/person), but worth it considering the quality of the food..
















    All of us, HK peeps

    WaiZai fumbled with chopsticks @ 5/18/2010 02:01:00 am | 0 has delicate hands